Gramps' Recipes

Greek Dip

Salads & Appetizers
Estimated 12 servings • about ¼ cup
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Greek Dip

Ingredients

  • 4 Oz Feta Cheese
  • 16 Oz Sour Cream
  • 1 (2.25-ounce) can Chopped Olives
  • 2 Tsp Garlic Pepper

Directions

  1. Microwave

    Soften Feta Cheese in Microwave

  2. Mix the Ingredients

    Combine all ingredients and mix electric mixer until desired consistency

  3. Chill

    Chill before serving with bagel chips or pita chips.

Approximate Nutrition — Per Serving

NutritionAmount
Calories~175
Protein~6 g
Total carbohydrates~13 g
Fiber~2 g
Net carbohydrates~11 g
Fat~11 g
Saturated fat~5 g

Estimated from the listed ingredients. Assumes about 12 servings (about ¼ cup).