Chilled Ginger Green Beans
On the Side
Estimated 8 servings • about 1 cup

Ingredients
- 1 Lbs Frozen Tiny Whole Green Beans
- 1 (14-ounce) can Mandarin Oranges Drained
- 1 Red Bell Pepper Sliced into thin strips
- 1 Yellow Bell Pepper Sliced into thin strips
- ¼ Tsp Ground Cinnamon
- ½ Tsp Ground Ginger
- 3 Tbsp Brown Sugar
- 2 Tbsp Soy Sauce
- 2 Tbsp Lemon Juice
Directions
Steam & Cool the Vegetables
Steam Beans and Peppers for 5 minutes. Rinse and Cool.Prepare the Dressing
Combine remaining ingredients and mix.Dress the Vegetables
Pour mixture over beans and peppers, the stir.Chill & Serve
Serve cold
Approximate Nutrition — Per Serving
| Nutrition | Amount |
|---|---|
| Calories | ~125 |
| Protein | ~3 g |
| Total carbohydrates | ~21 g |
| Fiber | ~3 g |
| Net carbohydrates | ~18 g |
| Fat | ~4 g |
| Saturated fat | ~1 g |
Estimated from the listed ingredients. Assumes about 8 servings (about 1 cup).